Burmese Dry Fish

Welcome to Mums House where you can get and buy our authentic Burmese food and products produce in Burma are now on sale. Store in a cold and dry place after opening until 4 - 6 weeks.

Asia Something S Fishy Here Burmese Food Asia Street Food


Vegetable oil Grounded Dry - Bombay duck Fish Garlic Onion Salt Turmeric Powder Crushed Chilli Sugar and Fish Sauce.

Burmese dry fish. And we have other authentic Burmese foods and delicious desserts. Myanmars dried fish are mainly exported to India and China. Fish commonly small fresh fish dried fish fish paste and fermented fish products from inland are considered as the major animal protein sources and have observed to exceed other animal protein sources such as meat and eggs in local markets by a factor of 101 2.

The rest is sold to local customers. Request quotations and connect with Yangon manufacturers and B2B suppliers of Dried Fish. 16 rows The Bamars are the most dominant group but other groups including the Chin people also.

Ready to eat food serve with rice noodles or bread. Up to 10 cash back Myanmar Dry Fish Market Stock Photos and Images 102 Page 1 of 2. The best part of the meal was the plate of par-boiled indigo brinjals shiny okra soft spinach crunchy gourds sweet carrots crispy beans bitter turnips known as tozaya that accompanied the meal.

The Burmese word for fish is Nga. Very traditional dish if anyone is cooking for hundreds or people which is quite common in Burma. A lot of small dried fish in woven baskets and sacks at the Zegyo also known as Zay Cho Market in Mandalay Myanmar Burma.

Myanmars annual fish production is over 910000 tons of fish and prawn. Find Dried Fish Suppliers. Eggs in a curry anyone.

You can keep inside jar in room temperature till Best Before End Date. Surprisingly Myanmar people dont like sea fish. The meal might also include a fish paste a spicy mixture of chilies garlic and dried shrimp fried in oil nuts and a watery fish sauce.

Get latest factory price for Dried Fish. Dried Fish in Myanmar In common with many of its neighbours in Southeast Asia rice and fish are key staples in Myanmar. 1200 Mashed Potato Salad Aloo Dok.

Most of the fishes are products of Burma and try our traditional Fish Dishes. These are freshwater as well as deep sea fish. Chinese Indian Thai and Malay influences show up in the Burmese pantry with pungent dried fish and shrimp paste fresh hot peppers and sambals joining locally unique ingredients such as.

Burmese curry refers to a diverse array of dishes in Burmese cuisine that consist of protein or vegetables simmered or stewed in an curry base of aromatics. Around 2000 Myanmar exported 26900 tons of fish and prawn and export earnings went up to 74 million US dollars. Wok tossed brussel sprout Burmese dry fish ginger garlic onion dry chili carrot green bean red onion green onion and peanut with sweet sauce.

Burmese curries generally differ from other Southeast Asian curries eg Thai curry in that Burmese curries make use of dried spices in addition to fresh herbs and aromatics and are often milder. An exporter based in Yangon says that China buys about 60 per cent of Myanmar saltwater fish with neighbours Thailand and India buying about 10 to 20 per cent.

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